Edible oils and fats. developments since 1978.

TORREY, S. (ed).

Noyes Data Co, Park Ridge, 1983.

ISBN: 0815509235

24 cm. original hardcover. xiv,402 pp. index. "Food Technology Review, No 57". Information based on US patents since 1978. -(libr label, library stamp on verso title, with plasticized cover, otherwise (very) good).