Emile Kerssemakers Antiquarian Bookshop
Emile Kerssemakers – Antiquarian Books

Book number: 70532

Dehydration processes for convenience foods.

NOYES, R.

Noyes Data Co, Park Ridge, 1969.

€ 16,00

27 cm. original softcover. 368 pp. ills. index. "Food processing Review No 2". -(libr label, library stamps, with plasticized cover, slightly bumped, otherwise good).