Dairy microbiology. volume 1, the microbiology of milk. volume 2, the microbiology of milk products.

ROBINSON, P.K. (ed).

Applied Science, London, 1981.

ISBN: 0853349487

2 volumes. 23 cm. original cloth, gilt on spine. x,258, x,334 pp. ills, tables. references. index. -(libr label, library stamp on verso title, with plasticized cover, otherwise (very) good).